Grace Patisserie was created by husband and wife team, Andrew and Mariah Grace, to share beautifully crafted desserts and pastries in central Wellington. Combining Asian flavours with French patisserie techniques, Grace Patisserie aims to deliver high quality products with the freshest local produce and finest international ingredients.
Grace Patisserie is a small production patisserie helmed by a dedicated, tight-knit team. Not only offering pastries and desserts, we also create bespoke cakes for special occasions like birthdays, weddings and baby showers.
Elegance and simple beauty of movement or form
An act of kindness that is not deserved